How To Make Bratwurst Sausage

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HOT BRATWURST SAUSAGE ROLLS

HOT BRATWURST SAUSAGE ROLLS

BRATWURST SAUSAGE RECIPE INGREDIENTS
  • 1 c. unsifted plain flour
  • 1/2 c. butter
  • 1/2 c. sm. curd creamed cottage cheese
  • 6 (5 inch) pre-cooked Polish or bratwurst sausage
  • 1 tbsp. mustard
  • 1 egg
  • 1 tbsp. milk
BRATWURST SAUSAGE RECIPE INSTRUCTIONS
Put flour into mixing bowl and cut butter into 1/2-inch pieces and cut into flour until mixture is pea-size pieces. Stir in cottage cheese until dough is stiff. Add 2 or 3 teaspoons of water if needed.

Divide into 6 parts and roll each part to make a rectangle 6 inches long and 3 inches wide. Spread on 1 teaspoon mustard and top with a sausage. Roll seam side down and place on cookie sheet. Prick with a fork.

Mix egg and milk and brush each roll. Bake at 400 degrees for 20-25 minutes or until brown. Slice each roll into 1-inch pieces. Serve with cocktail picks.

Makes 30 rolls. Enjoy the bratwurst.
More bratwurst sausage recipe...click here